Want to make some tasty and satisfying beef creation? We recommended Reuben Stromboli recipe for you. This one has a good taste no matter what it looks like later. Know how to make this extraordinary dish step by step in this article.
How to Make Reuben Stromboli Step By Step
Reuben Stromboli is a spin of a classic sandwich made with combining beef and cheese steak. You can make it ahead and also baked when ready to serve. This meal is perfect to serve in occasion days or regular days. You may meet some difficulties in rolling the sandwich, so making sure to use the parchment to help you roll it over. Don’t forget to prepare other cooking utensils, too.
- Thousand Islands dressing, ½ cup
- Swiss cheese as much as 7 ounces (11 slices)
- Thoroughly drained firmly packed sauerkraut, 1 ½ cups
- Caraway seeds (if necessary)
- Thin crust of refrigerated pizza dough, one can (11 ounces)
- 1 pound corned beef, sliced thinly
1Prepare and preheat the oven until 400° F. Take the parchment paper then line a large baking sheet. Next, stretch in the can (11 ounces) of pizza dough. Make sure to spread all of the parts evenly considers the parchment. Prepare them for the cook.
2After that, on the dough, spread the Thousand Island dressing. At the edge of the dough, left a 1-inch border around. Place the cheese, corned beef, and sauerkraut back to back at the top. Make sure you have done the sauerkraut well drained before. You can run it through a salad spinner or press it through a fine mesh strainer. Be careful to reduce the moisture so your crust wouldn’t get soggy.
3Make your dough like a jelly roll by rolling it starting from one side. Next, make the seam placed on the bottom by slide it to the middle of the parchment. Then, tuck and stretch under the Stromboli at the end part. Into the crust, cut and placed several diagonal slits.
4If necessary, you can lightly spray the top of the dough with nonstick spray and make an authentic Reuben flavor. Then you may sprinkle the caraway seeds into it. Finally, you can bake it as long as 15 – 20 minutes. When you get the dark golden brown dough, finish the cook and set aside the food. Serve warm the Reuben Stromboli with the dipping of extra Thousand Islands dressing.
After learning about the recipe and how to make good Reuben Stromboli step by step, you can try to make it by yourself at home! Don’t be nervous to try and make innovation from recipes and make your cooking level to expert. You will be happy if you see your family or friends enjoy the food which you’ve done! Try the recipe and taste the meal later.
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