Chicken Teriyaki is a word that refer to japanese cooking technique where the foods are grilled or broiled with a layer of mirin, sugar and soy sauce. Long ago people in Japan use almost all type of fish such yellowtail, skipjack tuna, marlin, salmon meat such as lamb, beef or – chicken as main ingredients. What we gonna learn here is how to cook teriyaki with western style that is used chicken.
How to Make Chicken Teriyaki
According to early time, teriyaki means a shine or luster given by the sugar content and grilling or broiling, what the essential taste and look of your chicken would be shine and sticky that the flavor taste like grilled. Out of that, you are free to do your creativity for the ingredients even for the steps of cooking chicken teriyaki.
- 2 pounds skinless and boneless chicken breasts
- 1/2 cup Teriyaki sauce
- 2 tbsp sugar
- 2 tsp vegetable oil
- 2 tsp cornstarch
- Steamed vegetables
- Cooked rice
1First slice crosswise the chicken into 1/2-inch slices, save for later. Whisk sugar and teriyaki sauce in a small bowl until the sugar well dissolved. Use 1/3 of this mixture to marinade the chicken within a plastic bag for 15 minutes.
2Passingly, put some water to the rest of the teriyaki mixture to quantify 2/3 cup; mix in the cornstarch. Take a pan, put in a stove and heat cooking oil in large pan in the medium to high heat then put the chicken into the pan and sauté for about 5 minutes.
3Put the mixture of teriyaki sauce; boil, mixing for a minute, or until the sauce bubbled and slightly thickens. Take the chicken and teriyaki sauce over warm rice in large serving bowls. Also serve the vegetables on the top of the chicken teriyaki for a flavor.
Chicken teriyaki might be a popular type of teriyaki menu around the world. Since many people love to chicken-based food, also the sour and sweet sauce is a wonderful collaboration therefore this recipe would become a safer. In case you want to show people how lovely you are in cooking then you could use this recipe. The texture of the chicken is pretty tangy. Imagine soy sauce that has been mixed with honey. Create teriyaki chicken with light teriyaki sauce that coated to chicken breast for such a healthier option. Nutritionally, it hits lows and highs. Chicken teriyaki contain of high protein also other nutrients, but still your cooking way would determine whether fat or protein that your body take.
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